If you’re looking for a quick and irresistible party appetizer, this crack corn dip is the perfect choice. Creamy, cheesy, slightly spicy, and ready in just 15 minutes, it’s guaranteed to disappear fast at any gathering.
This easy dip combines sweet corn, cream cheese, cheddar, and crispy bacon for a bold flavor that keeps everyone coming back for more.
Ingredients
- 2 cups corn (canned or frozen)
- 1 cup cream cheese (softened)
- 1 cup shredded cheddar cheese
- ½ cup sour cream
- ½ cup cooked bacon (crumbled)
- 1 small jalapeño (optional)
- 2 tablespoons green onions
- Salt & pepper to taste
Instructions
- In a large bowl, mix cream cheese and sour cream until smooth.
- Stir in corn, cheddar cheese, bacon, and jalapeño.
- Season with salt and pepper.
- Chill for 30 minutes or serve immediately.
- Garnish with green onions and extra cheese before serving.
Serve with tortilla chips, crackers, or fresh vegetables.
Why This Dip Is So Popular
- Ready in 15 minutes
- Perfect for game nights
- Great for potlucks
- Always a crowd favorite
